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BREAKFAST
From 6:30am to 10am on weekdays
From 7am to 10:30am on weekends and Public Holidays
LUNCH
From 12pm served in the bar area
DINNER
From 6pm to 9pm
IN-ROOM DINING
Meals available for In-Room Dining during above service periods.
$5 tray charge will be applied for all orders.
PUBLIC HOLIDAY SURCHARGES
A 15% Public Holiday surcharge will be applicable for all Food and Beverage purchases made during the upcoming dates listed here:
April 18-21, 25, May 5, August 13, October 6, December 25-26, 31 – 2025.
ACCOR PLUS BLACKOUT DATES
As per the Accor Plus terms and conditions, Member dining privileges are not available on the upcoming dates listed here: February 14, April 18 – 21, May 11, October 6, December 25-26, 31 – 2025. For dates further in the future, please see https://www.accorplus.com/about/dining-privileges-exceptions/ for more information.
TRAY CHARGE
A $5 tray charge will be applied to all In-Room Dining orders.
Chef Dev is a culinary maestro with a wealth of expertise garnered from his extensive tenure in prestigious 5-star hotels. Having honed his craft at iconic establishments like Burj Al Arab, The Oberoi Amarvilas and The Leela Ambience, his culinary creations are a perfect combination of exceptional techniques and worldwide inspirations. With passion and meticulous attention to detail, Chef Dev brings a touch of magic to every dish he creates, ensuring a memorable dining experience that delights the senses.
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Celebrate Valentine’s with an intimate dinner at Poolhouse Bar & Kitchen. Carefully curated flavours, relaxed resort vibes, and a setting made for meaningful moments. Limited…
Celebrate Valentine’s with an intimate dinner at Poolhouse Bar & Kitchen. Carefully curated flavours, relaxed resort vibes, and a setting made for meaningful moments. Limited…
